Code : B001KYO2XG
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See more images Marinade Express Home Tabletop Unit, White : Here
Marinade Express Home Tabletop Unit, White
Marinade Express Home Tabletop Unit, White
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Product Details
- Amazon Sales Rank: #73138 in Kitchen & Housewares
- Color: White
- Brand: Marinade Express
- Model: PMP-210
- Dimensions: 16.53 pounds
Features
- Starter kit with seasonings included with Marinade Express
- More Than Marinade. Faster Flavor, Marinade in minutes, not hours or days
- Spin Faster Flavor, Better Taste
- Healthy Cooking, Low Salt food that Tastes Good
- Spin ordinary recipes into extraordinary meals with superior taste, flavor and texture
- Starter kit with seasonings included with Marinade Express
- More Than Marinade. Faster Flavor, Marinade in minutes, not hours or days
- Spin Faster Flavor, Better Taste
- Healthy Cooking, Low Salt food that Tastes Good
- Spin ordinary recipes into extraordinary meals with superior taste, flavor and texture
Product Description
The Marinade Express is a revolutionary, new home appliance that will conveniently add natural, bold flavor, better taste, fun, and healthier cooking to your kitchen. "Tumbling" fresh meats and vegetables opens cellular structures, and rapidly infuses natural flavors into tissue structures producing superior flavor, taste and tenderness. Added moisture released during cooking raises internal temperatures and contributes to tender textures. Package includes a starter pack of a variety of marinade mixtures.
Customer Reviews
Most helpful customer reviews
9 of 9 people found the following review helpful.
An amazing machine!
By Joan M. Kelley
This tumbler is incredibly easy to use and infuses your meat with wonderful marinades making it so tender, moist and tasty. My favorite is to use it with ribs - the barbeque flavor is infused throughout the meat so that when I barbeque it, I get this intense smoky goodness.It is also easy to use with fish and especially shrimp that has been peeled and frozen from the grocery store..I hate the preservatives put in the shrimp to plump it up and it is really evident when you see the foam after tumbling . . the key is to tumble the shrimp a couple of minutes with ice cubes to firm them back up before serving.In todays world where we are all worried about impurities in our food, this takes some of the concerns away and makes the meat we prepare even safer.
7 of 8 people found the following review helpful.Make chuck steaks a prime filet mignon.
By Bill of Alpine, CA
I wrote a review on our Reveo three years ago. It fell off of Amazon. I'll now write about our three years of use.The Reveo costs a pretty penny but it pays for itself in six to nine months.Buy a cheap chuck steak. Tenderize it with any mechanical tenderizer. Make your favorite marinade and add to it any meat tnederizer, which is essentialy papain. Run it in the Reveo for, yes, one hour. Leave it in the canister under vacuum overnight.Broil it. Bite into it. You'll think that you paid $14/lb, not $2.99. The Reveo is easy to use and clean.We're ecstatic with it.
1 of 1 people found the following review helpful.
problem with the tumbler
By henryd
The tumbler does not urn whenyou load it with about 2 ponds of meat. I tried to clean the rolleer with soap and water and dried it then wipe the exterior of the tumbler to remove any greasy material that would make slip, but the same things happen.
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